Acacia{| border="1" cellspacing="0" align="right" cellpadding="2" style="margin: 0 0 0.5em 1em;"\n!align="center" bgcolor="lightgreen"|Acacias\n|-\n|![]() Uses\nVarious species yield gum. True gum arabic is the product of Acacia senegal, abundant in dry tropical west Africa from Senegal to northern Nigeria. Acacia arabica is the gum-arabic tree of India, but yields a gum inferior to the true gum-arabic. An astringent medicine, called catechu or cutch, is procured from several species, but more especially from Acacia catechu, by boiling down the wood and evaporating the solution so as to get an extract. The seeds of Acacia niopo are roasted and used as snuff in South America. The bark of Acacia arabica, under the name of babul or babool, is used in Scinde for tanning. In Ayurvedic medicine, babul is considered a remedy that is helpful for treating premature ejaculation. The bark of various Australian species, known as wattles, is also very rich in tannin and forms an important article of export; important species include Acacia pycnantha (Golden wattle), A. decurrens (Tan wattle), and A. dealbata (Silver wattle). The pods of Acacia nilotica (under the name of neb-neb), and of other African species are also rich in tannin and used by tanners. Some species afford valuable timber; such are Acacia melanoxylon (Blackwood) from Australia, which attains a great size; its wood is used for furniture, and takes a high polish; and Acacia homalophylla (Myall wood, also Australian), which yields a fragrant timber, used for ornamental purposes. Acacia formosa supplies the valuable Cuban timber \ncalled sabicu. Acacia seyal is thought to be the shittah tree of the Bible, which supplied shittim-wood. Acacia heterophylla from Mauritius and Bourbon, and Acacia koa from the Hawaiian Islands are excellent timber trees. A few species are widely grown as ornamentals in gardens; the most popular perhaps is A. dealbata (Silver wattle), with its attractive glaucous to silvey leaves and bright yellow flowers; it is erroneously known as "mimosa" in some areas where it is cultivated, through confusion with the related genus Mimosa.In common parlance the term "acacia" is occasionally misapplied to species of the genus Robinia, which also belongs in the pea family, although placed in a different subgenus. Robinia pseudoacacia, an American species normally known as Black locust, is sometimes called "false acacia" in cultivation in Britain. External link\n* Wayne's Word on "The Unforgettable Acacias" \n\n\n\n |
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